Our Chipotle salsa is based on a traditional Mexican recipe with our own little tweaks.
it is a rich, smokey salsa with a nice “warmth” from the chipotle chillies without being overly hot as we have carefully de-seeded and de-veined each chilli.
You can use it straight from the jar as a Salsa with corn chips, in Taco’s, as a sauce with scrambled eggs or even on burgers as an alternative to tomato sauce.
Alternatively try this recipe using our Chipotle Salsa as a simmer sauce for chicken or beef and serve in Taco's or with Mexican rice and Tortilla’s
Chipotles are jalapeño’s that have been picked after they have turned a deep red and then smoke dried. They are often a key ingredient which impart a mild but warm and earthy spiciness to many dishes in Mexican cuisine.