Plant-Based Chorizo Mince – Smoky, Spicy & Versatile ??️

Our Plant-Based Chorizo Mince was originally created for our café menu — and it became so popular we had to package it for you to take home!

Made with a nut base and packed with all the smoky, spicy flavor of traditional Mexican-style chorizo, this plant-based mince is a delicious, vegan-friendly alternative that doesn’t compromise on taste.

Perfect for quesadillas, tostadas, or tacos, it’s also amazing tossed through sweet potato or zucchini noodles, spread on biscuits, sprinkled over nachos, mixed through mashed cauliflower, and so much more.

A versatile, flavorful pantry essential that makes plant-based meals exciting and satisfying.

Recipes

Chilli non carne

Enchiladas

Turmeric Rice